Fish Popcorn, 300 grm
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ThoWala Crunchy Fish Popcorn Are Appetizing And Delicious With A Zing Crunchy Coating Of Bread Crumbs. Ready In Minutes Relish The Heavenly Taste Of The Crunchy Fish Popcorn With Chutneys Or As You Want.
- Frozen Crunchy Fish Popcorn
- Crispy and crunchy in taste
- Best savoured with dippings like sauce and mayonnaise
- Ideal tea time snack
- Hygienically packed
- Do not thaw. Cook from Frozen. Do not overcook. For different quantities adjust cooking time accordingly.
- Deep Fry: Preheat oil to 175°C. Deep fry half a basket of ThokWala Crunchy Fish Popcorn for about 3 minutes to a light golden colour.
- Bake: Preheat the oven to 220°C. Arrange ThokWala Crunchy Fish Popcorn in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour.
- Keep frozen at -18°C or below.
- Do not refreeze after thawing.
- Shelf Life 18 Months.