Fish Popcorn, 300 grm

Fish Popcorn, 300 grm

ThoWala Crunchy Fish Popcorn Are Appetizing And Delicious With A Zing Crunchy Coating Of Bread Crumbs. Ready In Minutes Relish The Heavenly Taste Of The Crunchy Fish Popcorn With Chutneys Or As You Want.

  • Frozen Crunchy Fish Popcorn
  • Crispy and crunchy in taste
  • Best savoured with dippings like sauce and mayonnaise
  • Ideal tea time snack
  • Hygienically packed

Cooking

  • Do not thaw. Cook from Frozen. Do not overcook. For different quantities adjust cooking time accordingly.
  • Deep Fry: Preheat oil to 175°C. Deep fry half a basket of ThokWala Crunchy Fish Popcorn for about 3 minutes to a light golden colour.
  • Bake: Preheat the oven to 220°C. Arrange ThokWala Crunchy Fish Popcorn in a single layer on a lightly greased baking tray and bake for approximately 12-15 minutes to a light golden colour.

Storage

  • Keep frozen at -18°C or below.
  • Do not refreeze after thawing.
  • Shelf Life 18 Months.

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